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by soaking sticky rice overnight and after that steaming it by by itself or with other substances like mung bean, peanut, and corn. Near the conclusion in the cooking process, we insert some fats, such as oil, hen Unwanted fat or coconut milk, to make xoi?i?m qua m?t s? Web page ho?t ??ng trong l?nh v?c phát sóng tr?c ti?p bóng ?á nh?:Tructiepb

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